Appointment

Bratati Mal Appointed as Housekeeping Manager at Pullman Hotels & Resorts

Bratati’s vast expertise in housekeeping operations and luxury service standards will further enhance the guest experience at Pullman Hotels & Resorts.

Anirban Putatunda Joins Courtyard by Marriott Aravali Resort as Food and Beverage Manager

With his strong operational knowledge and leadership skills, Anirban is poised to enhance the food and beverage experience at Courtyard by Marriott Aravali Resort.

Rajeev Bhatnagar Promoted to Housekeeping Manager at Le Meridien Gurgaon

Rajeev Bhatnagar is set to elevate the guest experience at Le Meridien Gurgaon in his new leadership role.

Vikas Pal Joins Radisson Blu Plaza Delhi as Assistant Bar Manager

Vikas brings a wealth of knowledge and expertise to his new role.

Vivek Kumar Appointed as Hotel Manager at Radisson Hotel Group

Vivek Kumar comes with wealth of experience in hotel operations and guest services.

Shivam Pandey Promoted to Assistant Manager Human Resources at Wyndham Hotels & Resorts

His journey within the organization has been marked by consistent growth, having previously served in Varanasi and as a Senior Human Resources and Training Executive.

Amitpal Singh Appointed as Corporate HR & Training Manager at Bel-la Monde Hotels Pvt Ltd

With a diverse background spanning hospitality training, quality management, and human resources, Amitpal brings a wealth of experience to his new role.  

Sunny Choudhary Assumes Role as Outlet Manager at Hyatt Regency Dharamshala Resort

With a strong background in food and beverage operations, Sunny brings extensive experience from renowned hospitality brands.  

Rajesh Kumar Takes Charge as Unit Manager at Sodexo

With extensive experience in the food and beverage sector, Rajesh brings strong leadership and operational expertise to his new role.  

Umesh Singh Bhalavi Appointed as Kitchen Stewarding Manager at Hotel Royal Orchid

With an extensive background in kitchen operations and stewarding management, Umesh brings a wealth of experience to his new role.  

Sudip Sinha Appointed as Head of Operations & Pre-Opening – Lounges & Hotels at Adani Airports Holdings Limited

Sudip comes with extensive expertise in pre-opening operations, food & beverage management, and large-scale hospitality administration.

Vivek Mishra Joins Wyndham Hotels & Resorts as Assistant Front Office Manager

He brings extensive experience in front office management and guest services.

Rahmaan Choudhary Appointed as Chief Engineer at ITC Hotels Limited

He brings a wealth of experience in engineering and maintenance operations within the hospitality industry.

Saurabh Sharma Joins Kreata Food Specialities Pvt. Ltd. as General Manager

Saurabh comes with his expertise in international marketing, key account strategy, and food business development.

Sumit Datta Appointed as Hotel Manager at Grand Hyatt Mumbai

Sumit Datta is set to bring innovation and excellence to Grand Hyatt Mumbai.

Munish Sharma Appointed as Head of Sales - West at Nabati India

Munish brings strategic sales expertise to his new role at Nabati India.

Raysinh Bisen Joins Fairmont Jaipur as Chef De Cuisine

Raysinh Bisen is set to elevate the culinary experience at Fairmont Jaipur, delivering innovative flavors and exceptional dining experiences.

Rajasekar Vigneshraj Promoted to Rooms and Housekeeping Operations Manager at Hilton

Rajasekar Vigneshraj brings a wealth of experience and leadership to his new role at Hilton.

Kuldip Singh Appointed as Executive Chef (Pre-Opening) at Radisson Khopoli

Kuldip brings his extensive culinary expertise to lead the kitchen operations.

Vipin Verma Joins Lemon Tree Hotels as Sous Chef

Vipin Verma is expected to bring fresh innovations to the dining experience at Lemon Tree Hotels, Lucknow.

Tushar Malkani Appointed as Executive Chef at Baale Resort Goa

With his passion for innovative cuisine and a strong background in hospitality, Tushar Malkani is set to elevate the culinary experience at Baale Resort Goa.

Debendra Kumar Ojha Appointed as Operations Manager at Radisson Hotel Group

Debendra Kumar Ojha is set to bring operational excellence and guest satisfaction to Radisson Hotel Group.

Rajiv Sas Takes Charge as Area Director - Operations at The Clarks Hotels & Resorts

Rajiv brings extensive expertise in brand operations, revenue management, and front office management.  

Ajoy Karan Appointed as Operations Manager at The Marutinandan Grand Nathdwara

With a strong background in food and beverage management and hospitality operations, he brings valuable expertise to his new role.  

Ashwani Jai Singh Appointed as General Manager at The Grand Nirvana Hotel and Resort

With a rich background in hospitality management and food & beverage operations, he brings extensive experience in hotel leadership to his new role. 

Radisson Gurugram Udyog Vihar Welcomes Sharad Srivastava as Food & Beverage Manager

Sharad brings a wealth of experience in guest engagement, operational excellence, and revenue optimization.

Oceann Kujuur Appointed as Resort Manager at The Indian Hotels Company Limited (IHCL)

With a diverse background in hospitality operations, food and beverage management, and academia, he brings extensive expertise to his new role. 

Arun Parihar Appointed as General Manager at The Clarks Hotels & Resorts

Arun brings a wealth of expertise in operations, guest services, and strategic management.

Sumit Kumar Joins Radisson Blu as Restaurant Manager

With a strong background in food and beverage operations across leading hospitality brands, Sumit brings a wealth of experience to his new role.  

Narayan Kalal Joins Le Royal Meridien Chennai as Director of Food and Beverage

With a remarkable career spanning leading hospitality brands, Narayan brings an extensive background in food and beverage management to his new role.  

Mohit Mishra Joins Udaipur Marriott Hotel as Executive Chef

With an illustrious culinary career spanning across prestigious brands, Mohit brings a wealth of experience and a refined culinary vision to the hotel’s dining offerings.

Bhupendra Yadav Takes Charge as Restaurant Manager at Jardin Hotels

With a career grounded in exceptional service and operational management, Bhupendra brings valuable expertise to the team.  

Shahnawaz Khan Appointed as Executive Chef at Radisson Collection

With a career rich in culinary excellence and leadership spanning over two decades, Shahnawaz brings an exceptional blend of creativity and operational expertise to his role. 

Pankaj Dubey Appointed as General Manager Brand Operations at Fortune Park Hotels Ltd

With a distinguished career spanning over two decades in the hospitality industry, Pankaj brings a wealth of experience and leadership expertise to his new role.  

Pardeep Rana Promoted to Assistant General Manager Operations at Manone India (P) Ltd.

With a career spanning diverse roles in the hospitality and facility management sectors, Pardeep’s elevation reflects his dedication and expertise in the industry.

Deepika Tiwari Upadhyay Joins Golden Tulip Hotels, Suites & Resorts as Director of Sales

With over a decade of experience in the hospitality industry, Deepika brings a wealth of knowledge and expertise to her new role.

Sudip Ghorai Appointed as Housekeeping Manager at Marriott International

With a career spanning over a decade, Sudip has held key housekeeping roles in prestigious hotel brands across India and abroad.  

Anand Kumar Singh Joins Seven Seas Hospitality Pvt. Ltd. as Chief Engineer

With a strong background in engineering and hotel maintenance, he brings extensive experience in managing hospitality infrastructure and technical operations.

Arindam Bhattacharya Appointed as Executive Assistant Manager at The Corinthians Resort & Club – Pune

With years of experience in the hospitality industry, he brings valuable expertise in food and beverage operations, hotel management, and guest services.

Devendra Singh Promoted to Associate Director of Development at Sayaji Hotels Ltd

His promotion reflects his dedication, leadership, and expertise in hospitality management, reinforcing Sayaji Hotels Ltd’s commitment to growth and excellence.

Arindam Chowdhury Joins Spree Hospitality as Corporate General Manager - WEST

In a recent appointment, Arindam Chowdhury has taken on the role of Corporate General Manager - WEST at Spree Hospitality, a leading name in the sector.

Lokesh Sharma Joins D'yore Experiences as Unit Head

Lokesh brings a wealth of expertise in elevating customer satisfaction and operational excellence.

Anup Mingwal Joins Taj Hotels India as Chef De Cuisine

Anup brings extensive expertise in culinary arts, particularly in Asian and Japanese cuisine.

Satbir Prabhu Appointed as Room Division Manager at Accor

With an extensive background in front office and operations management, Satbir brings a wealth of experience in luxury hospitality and guest services.  

Dharvendra Kumar Takes Charge as Credit Manager at DoubleTree by Hilton

Dharvendra brings valuable expertise to his new role, where he will oversee credit management operations and ensure financial efficiency for the hotel.

Haippi Kumar Prajapat Appointed as Food and Beverage Manager at Kananwas Resort

With extensive experience in the hospitality industry, Haippi brings expertise in food and beverage operations, restaurant management, and guest service enhancement.

Jaiveer Singh Joins as General Manager at The Clarks Hotels & Resorts

With a wealth of experience in hotel operations, culinary excellence, and hospitality management, Jaiveer is set to bring dynamic leadership to the role.

Lalit Pandey Appointed as Unit Head at Molecule - Air Bar, Brewery and Kitchen

Lalit brings a wealth of expertise to his new role, ensuring exceptional dining experiences and operational excellence.

Kuldeep Singh Gariya Appointed as Executive Housekeeper at Leisure Hotels Group

Kuldeep comes with an extensive experience in the hospitality industry and a proven track record of excellence in housekeeping operations.

Nitish Roy Appointed as Executive Chef at Royal Orchid Hotels

With an illustrious culinary journey spanning over a decade, Nitish brings a wealth of experience, creativity, and leadership to redefine the hotel’s dining experience. 

Rajendra Kumar Gangwar Takes Charge as Human Resources Manager at Sarovar Hotels & Resorts

Rajendra comes with a solid foundation in HR operations and an extensive career in the hospitality sector.

Narsingh Promoted to Purchase Manager at Saraca Hotels & Resorts

His dedication, expertise, and strong track record in procurement and supply chain management have earned him this well-deserved recognition.

Indra Singh Rawat Appointed as Executive Sous Chef at W Goa

With a distinguished career in the hospitality industry and a passion for culinary innovation, Indra is set to elevate the resort’s gastronomic experiences to new heights.  

Roisul Hoque Appointed as Senior Chef de Partie at IHG Hotels & Resorts

With his proven track record in creating innovative dishes and managing complex kitchen operations, he is poised to make a significant impact at IHG Hotels & Resorts.

Harsh Vardhan Joshi Assumes Role at Suba Group of Hotels as Area General Manager

Harsh Vardhan Joshi brings a wealth of expertise to drive operational excellence and guest satisfaction across multiple properties.  

Narayan Bc Takes Charge as Executive Chef at Boston Chicken

With a distinguished career in the culinary world, Narayan brings a wealth of expertise and a passion for innovative cuisine to the brand.

Mahendra Dhoundiyal Joins Hotel Royal Bagh Mansarovar Jaipur as Executive Chef

With an illustrious career spanning over two decades, Chef Dhoundiyal brings a wealth of culinary expertise and innovation to the hotel's dining experiences.  

Vinay Kumar Appointed as General Manager at Sunday Hotels by Oravel

With a distinguished career in hotel management, Vinay brings extensive expertise in overseeing operations, leading teams, and driving business growth.  

Amit Srivastava Assumes Role as Resort Manager at Sterling Holiday Resorts Limited

Amit brings over a decade of expertise in leading hospitality teams and delivering exceptional guest experiences.

Himanshu Tiwari Appointed as Human Resource Manager (Pre-Opening) at ITC Hotels

Himanshu’s vast expertise in both human resources and technology positions him as a versatile leader for this pivotal phase of the hotel’s journey.  

Ashish Tiwari Takes Role at The Fern Hotels & Resorts as Operations Manager

With a rich background in hospitality management and a unique blend of experiences, Ashish brings a dynamic approach to his new role.

Abhijeet Das Appointed as Purchase Manager at Marriott International

Abhijeet brings extensive experience in procurement and materials management from some of the most renowned brands in the hospitality industry. 

Swapan Kar Joins The Park Hotels as Human Resources Manager

With an impressive background in HR leadership across prestigious hospitality brands, Swapan brings a wealth of knowledge and experience to his new role. 

Nalini Gaur Assumes Role as Executive Chef at Molecule - Air Bar, Brewery and Kitchen

With a diverse background in international and domestic hospitality, Nalini brings a wealth of experience and a passion for innovative cuisine.  

Amish Mathur Appointed as General Manager at Stone Wood Hotels & Resorts

With an extensive career spanning over two decades in hospitality management, Amish brings a wealth of expertise to his new position.

Rashid Khan Joins Country Inn & Suites by Radisson as People and Culture Manager

Rashid brings a wealth of experience to his new role, where he will focus on fostering employee engagement and organizational growth.  

Dipak Kumar Appointed as Regional Financial Controller at Royal Orchid Hotels

He brings his extensive financial management and audit expertise to the hospitality sector.

Saurabh Yadav Assumes Role at Taj Hotels as Duty Manager

With a strong background in front office operations and guest services, Saurabh brings a wealth of knowledge and experience to his new position.  

Anshuman Pandey Joins as Executive Housekeeper at Hilton

His leadership skills and dedication to operational efficiency are expected to contribute significantly to the hotel's ongoing success.

Darshpreet Singh Appointed as Assistant Manager - People at Nando's India

With a blend of academic excellence and professional expertise, Darshpreet brings a dynamic approach to talent management and organizational development. 

Deepak Kumar Joins Sayaji Hotels Ltd as General Manager

His extensive background reflects a blend of global and regional expertise, spanning various renowned hotel brands and managerial roles.  

Vignesh Karthik Assumes Role as Chief Engineer at DLF Hospitality

His career journey reflects a steady progression through some of the most renowned hotel brands, showcasing his technical expertise and leadership acumen. 

Mahesh Kumar Joins Best Western Hotels & Resorts as Executive Chef

His appointment is set to bring a fresh perspective to the hotel's food and beverage offerings, ensuring it remains a preferred destination for culinary enthusiasts.

Anurag Yadav Assumes Role as Food and Beverage Manager at Lemon Tree Hotels

His proven track record and deep industry knowledge make him an invaluable addition to the Lemon Tree Hotels team.

Pankaj Saxena Promoted to Area General Manager, West India, Radisson Hotel Group, South Asia & General Manager, Radisson Blu Pune Kharadi

His new role as Area General Manager will see him leverage his deep expertise and passion for hospitality to drive Radisson Hotel Group’s growth.

Souvik Das Assumes Role as Food and Beverage Manager at Welcomhotel by ITC Hotels

 Souvik brings a wealth of experience and a passion for delivering exceptional guest experiences to his new role.  

Saravanan Dhanabalu Takes Charge at Royal Orchid Hotels as Vice President - South

With a distinguished career spanning decades in the hospitality industry, Saravanan brings extensive leadership experience and operational expertise to his new role.

Gaurav Rawat Appointed as Culinary Director at D'yore Experiences

With extensive expertise in diverse cuisines and a remarkable leadership journey, Gaurav is set to elevate the culinary experiences offered by the brand.  

Dharmendra Singh Takes Charge as Director of Sales – South India at juSTa Hotels & Resorts

With an impressive career spanning over two decades in hospitality sales, Dharmendra brings unparalleled expertise in driving regional and national sales strategies.

Manjeet Singh Appointed as Food and Beverage Manager at Best Western Amritsar Punjab

Manjeet brings a wealth of expertise and a proven ability to deliver exceptional dining experiences.  

Manjeet Singh Gagolia Joins The Fern Hotels & Resorts Rajasthan as Room Division Professional

Manjeet comes with a career enriched by extensive experience in housekeeping and room division management across renowned hospitality brands.

Akshay Bhardwaj Appointed as Culinary Lead for Business Sector Pan-India at Compass Group India

With a career spanning prestigious global and domestic establishments, Akshay’s appointment underscores his dedication to culinary innovation.

Rajesh Shaw Promoted to Restaurant's Operations Manager at The Resort Mumbai

With a remarkable track record in the hospitality industry and a wealth of experience across diverse roles, Rajesh is set to bring his expertise and leadership to this elevated role.  

Arvind Yadav Appointed as Executive Housekeeper at IHG Hotels & Resorts

He brings a wealth of experience and expertise in hospitality management and housekeeping operations to his new role.

Shashank Chaudhary Joins as Deputy Executive Housekeeper at Lemon Tree Hotels

Shashank brings a comprehensive understanding of housekeeping operations and team management to his new position.  

Rahul Chaudhary Appointed as Front Office Manager at Sheraton Grand Bengaluru Hotel at Brigade Gateway

With an impressive career trajectory in the hospitality industry, Rahul brings a wealth of expertise and leadership to his new role.  

Raju Goud Kalali Takes on the Role of Assistant Manager Food and Beverage at V Sarovar Portico MI Road

Raju brings an impressive background in the hospitality industry and a wealth of experience in food and beverage operations.

Sahil Mor Appointed as Front Office Manager at The Indian Hotels Company Limited (IHCL)

Sahil brings a wealth of experience and expertise in front office management to this prestigious position.  

Chuni Verma Appointed as Executive Chef at Aaramgah Jawai Radisson Hotel

His vision and dedication promise to elevate the hotel's dining experiences to new heights.

Mukesh Singh Joins Holiday Inn Gurgaon NH8 as Stewarding Manager

His wealth of experience and leadership skills are set to enhance the hotel's reputation for excellence in service delivery.

Gulshan Gathania Promoted to Assistant Director of Food and Beverage at IHG Hotels & Resorts

Gulshan's expertise in food and beverage management, operational efficiency, and guest satisfaction has been instrumental in his professional journey. 

Anuj Singh Takes Charge as Assistant Food & Beverage Manager (HOD) at Unique Resort & Lifestyle

Anuj brings extensive expertise in food and beverage operations, banquet management, and team leadership to his new position.  

Nitin Sharma Joins as Room Division Manager at Fairmont Hotels & Resorts

With over a decade of experience in the hospitality industry, Nitin has consistently demonstrated his ability to enhance guest experiences and streamline operational efficiency.  

Abhishek Raizada Welcomed as General Manager at Best Western Hotels & Resorts

Abhishek brings exceptional leadership, operational expertise, and a deep understanding of food and beverage management to his new position. 

Vivek Dubey Appointed as General Manager at Brij Bageecha

With over two decades of extensive experience in the hospitality industry, Vivek brings a wealth of knowledge and leadership expertise to his new role.

Anish Negi Promoted to Senior Restaurant and Bar Manager at The Leela Ambience Gurugram

This elevation reflects his exceptional contributions and leadership in enhancing the guest dining experience at the renowned luxury property.  

Lalit Parmar Joins Welcomhotel by ITC Hotels as Human Resources Manager

Lalit brings a wealth of experience and expertise to his new role at Welcomhotel in Jodhpur, Rajasthan.  

Domnic Fernandes Appointed as Food and Beverage Manager at Hyatt Hotels Corporation

Domnic brings a wealth of experience to his new role, ensuring the seamless operation of Hyatt’s food and beverage offerings in Goa.

Sanjit Kumar Roy Takes Charge as Director of F&B Production at Beyzaa

With an impressive career spanning 38 years, Sanjit is set to bring his unparalleled expertise and vision to elevate Beyzaa's culinary and operational standards.

Dhruv Sood Takes Charge as Marketing and Revenue Management Director at Oasis Baklawa

With an impressive career spanning over a decade, Dhruv brings extensive expertise in brand management, revenue optimization, and strategic planning to his new role.  

Dhananjay Singh Appointed as Director of Food and Beverage at Radisson Blu Guwahati

Dhananjay brings a dynamic approach and proven expertise in food and beverage management to his new role.  

Vikas Kumar Joins as Executive Pastry Chef at JW Marriott Pune

He brings with him a rich and diverse culinary background.

Keshav Chand Appointed as Assistant General Manager at Rajas Aerosports and Adventures Pvt. Ltd.

He aims to leverage his vast experience in hospitality management to deliver exceptional service and unforgettable adventure experiences.

Pratap Biswas Assumes Role as Executive Housekeeper at Hilton Hotels & Resorts

Pratap Biswas brings his rich expertise and passion for housekeeping to elevate guest experiences and maintain the highest standards of cleanliness and hospitality.

Abhishek Kumar Pandey Appointed as General Manager at Sarovar Hotels & Resorts

Abhishek brings an impressive career trajectory and a wealth of operational expertise to his new position.

Anuj Kumar Joins as Assistant Housekeeping Manager at The Leela Palaces, Hotels and Resorts

In his new role, Anuj Kumar aims to bring his rich experience and management expertise to ensure operational excellence and an elevated guest experience.

Vegetable Galouti Chilli Poppers - By Chef Rajat Ranjeet

A delightful fusion of flavors, Vegetable Galouti Chilli Poppers by Chef Rajat Ranjeet offer a perfect blend of spice and indulgence.

Shahnawaz Kapadia Promoted to Sales Manager at Radisson Hotel Group

Shahnawaz has demonstrated exceptional leadership and a results-driven approach in driving revenue and building client relationships in his previous role.

Kushwah Girrajkishor Devisingh Promoted to Assistant Stewarding Manager at Radisson Hotel Group

With years of dedicated service in kitchen stewarding, Kushwah’s elevation is a testament to his expertise and commitment to operational excellence.

Harkaran Singh Takes Charge as General Manager at The Leela Ambience Convention Hotel Delhi

Harkaran brings a wealth of experience and a proven track record in leadership and operational excellence.

Sandeep K Appointed as Assistant Food and Beverage Manager - HOD at The Fern Hotels & Resorts

With a wealth of experience in the hospitality industry, Sandeep is set to lead the food and beverage operations with a focus on innovation and excellence. 

Rohit Belwal Assumes Role as Assistant General Manager at Bel-la Monde Hotels Pvt. Ltd.

With an extensive background in hospitality management and operations, Rohit is poised to bring innovation and excellence to his new role.  

Dinesh Dasani Appointed as Food & Beverage Manager at Aman

With a wealth of experience in the hospitality industry, Dinesh brings strong leadership and expertise in food and beverage operations to his new role.

Salman Khan Assumes Role at Elior India as Assistant Manager – Operations & Bidding

In his new role, he is set to leverage his extensive experience in operations management, bidding, and compliance to enhance the company’s operational efficiency and strategic bidding processes.

Satish Kumar Gautam Takes Charge as Associate Director of Food and Beverage at Feathers Hotel Chennai

Satish brings a wealth of expertise and a proven track record in delivering exceptional dining experiences and operational excellence.  

Arjun Bijimon Appointed as Food and Beverage Supervisor at Mövenpick Hotel Wellington

Arjun comes with over a decade of extensive experience in the hospitality industry.

Gaurav Dureja Joins Hyatt Regency Delhi as Sous Chef at La Piazza

Gaurav Dureja brings a wealth of culinary expertise to his new role, backed by his experience in leading kitchens at globally recognized luxury establishments.

Balkrishna Ghadge Promoted to Assistant Food & Beverage Manager at The Westin Mumbai Garden City

This elevation is a testament to his exceptional dedication and expertise in food and beverage operations, as well as his proven leadership in delivering memorable guest experiences.

Nikhil Kumar Appointed as Restaurant Manager at DoubleTree by Hilton Ahmedabad

With a strong foundation in food and beverage operations, Nikhil brings a wealth of experience and a passion for exceptional dining experiences to his new role.

Sahjad Alam Assumes Role as General Manager at MJ Sarovar Portico

With a career spanning over a decade, Sahjad brings extensive expertise in hotel operations, guest services, and team management to his new role.

Madhusudan Tiwari Takes Charge as Executive Housekeeper at Jaipur Marriott Hotel

His extensive career reflects a commitment to excellence and innovation in maintaining the highest standards of guest services.

Pandey Rakesh Assumes Role as Executive Chef at The Park Hotels

Pandey Rakesh is poised to bring a fresh perspective and renewed energy to the culinary team.

Amrendra Kumar Karn Promoted to Cluster General Manager at Sarovar Hotels & Resorts

This elevation is a testament to his exceptional contributions and leadership in the hospitality sector.

Rajesh Brijwasi Appointed as Area Manager North at Kikkoman India

Rajesh brings invaluable expertise to this new role, where he will focus on driving the brand's growth and strengthening its presence in the North India region.

Kuldip Singh Joins Radisson Khopoli as Executive Chef (Pre-Opening)

With a distinguished career spanning over two decades in the culinary industry, Kuldip brings a wealth of expertise and innovation to this new role.  

Arpan Chakraborty Assumes Role as Assistant Restaurant Manager at Novotel Mumbai Juhu Beach

Bringing a blend of extensive experience and a passion for exceptional hospitality, Arpan is set to elevate the dining experience at the property’s renowned restaurants.

Tanuja Sawant Takes Charge as Marketing Communications Manager at Swastik Wellbeing

Tanuja comes with extensive experience in hospitality marketing and a proven track record of driving successful campaigns.

Pankaj Chadha Appointed as Culinary & Sales Manager at Alto-Shaam Inc.

With a robust culinary background and a proven track record in sales and team management, Pankaj is set to drive innovation and growth in his new role.

Vivek Kumar Yadav Joins ITC Hotels as Rooms Division Manager (Pre-Opening)

With an extensive career spanning luxury hospitality brands and pre-opening experiences, Vivek brings a wealth of knowledge and leadership to his new role.  

Alok Ranjan Promoted to Assistant Manager - Housekeeping at Le Meridien Gurugram

His leadership qualities and unwavering commitment to guest satisfaction make him a valuable asset to Le Meridien Gurugram.

Harpreet Singh Appointed as Chief Engineer at Karma Lakelands

Harpreet is known for his commitment to operational excellence and extensive background in hotel maintenance.

Nitin Ayare Assumes Role as Front Office Manager at Blue Ocean The Fern Ganpatipule

Nitin brings extensive hospitality experience across various properties and positions.

Saurabh Sharma Promoted to Manager - Bar & Restaurant at Taj Rambagh Palace

Saurabh brings a deep understanding of fine dining, strategic planning, and team management, and he is expected to elevate the guest experience at this esteemed property.

Dilip Sharma Appointed as Manager Housekeeping at HCL Tech Ltd Noida by Embassy Services

Dilip comes with a wealth of experience in housekeeping management across various prominent hospitality brands.

Ritesh Kumar Sinha Takes Charge as Director of Engineering at Marriott International

Ritesh brings a distinguished career in engineering management within the hospitality industry, demonstrating expertise in operational efficiency, sustainability, and property maintenance.

Chandra Bhushan Kumar Joins Ramada by Wyndham as Assistant Outlet Manager

Chandra Bhushan brings a wealth of experience in food and beverage services, having developed his expertise through progressive roles in renowned hospitality establishments.

Rajesh Kumar Appointed as Restaurant Manager at Suba Group of Hotels

His expertise and leadership are anticipated to further enhance the dining experience, ensuring high service standards across all interactions.

Abhishek Kr Srivastava Joins as Accommodation Manager at Welcomhotel by ITC Hotels

Abhishek brings a wealth of expertise in front office and accommodation management.

Amol Shelke Promoted to Manager 1 (Sourcing F&V) at Zepto

Amol’s extensive background in sourcing, quality control, and procurement within the fresh produce industry makes him a vital part of Zepto’s supply chain operations.

Shan Siddiqui Takes Charge as as Director of Sales at Golden Tulip Hotels, Suites & Resorts

Shan brings a wealth of experience in the hospitality industry, particularly in sales and food & beverage management.

Girish Chandra Kandpal Appointed as Executive Chef at Mahindra Holidays & Resorts India Limited

Chef Girish brings with him an impressive career in food and beverage management across various esteemed hospitality brands.

Ash Karan Chaudhary Joins Marriott International as Housekeeping Manager

Ash Karan comes with an extensive experience in managing high standards of housekeeping across various renowned hospitality brands.

Mohan Sawant Assumes Role at Radisson Blu Hotel & Spa Nashik as Executive Sous Chef

Known for his expertise in curating exceptional culinary experiences, Chef Mohan brings a wealth of experience and a keen eye for innovation to his new role.

Sandeep Kumar Promoted to Field Trainer at Sapphire Foods India Limited

Sandeep has shown exceptional dedication to operational excellence and team development, making him a valuable asset to the organization.

Manjeet Gole Takes Charge as General Manager at Fortune Sector 27 Noida

Manjeet brings a wealth of experience and a track record of operational excellence to his new role.

Romit Chowdhury Appointed as Executive Sous Chef at Anantara Hotels & Resorts

Romit brings a wealth of culinary experience and a deep commitment to delivering exceptional dining experiences.

Komal Kanabar Promoted to National Head at BMS Enterprises

Previously serving as Regional Head for South & West India, Komal’s dedication and results-driven approach have earned her this national leadership role.

General Manager Deba Prasad Joins IHG Hotels & Resorts

With a career spanning over two decades in the hospitality industry, Deba brings extensive experience and strategic leadership to his new role.

Vikas Kohli Appointed as Operations Manager at Hari Niwas Palace Hotel

Vikas brings extensive expertise in hospitality management, especially in food and beverage operations, which he has honed over years of dedicated service in the industry.

Shubham Bagdare Promoted to Senior Manager - Sales (MICE, SMERF & Groups) at Hyatt

With his extensive background in sales and event management, Shubham is set to elevate Hyatt Pune's group and events segment to new heights.

Uday Barua Joins as Director of Food & Beverage at Radisson Gurugram Sohna Road City Center

Uday brings a wealth of experience in the F&B sector, with a proven track record in managing operations.

Aditya Vaidya Appointed as Head of Corporate Business at Ghost Kitchens India

His blend of operational expertise and strategic insight positions him to drive corporate business growth at Ghost Kitchens India.

Arun Boro Joins Westin Hotels & Resorts as Sous Chef

In his new role as Sous Chef, Arun is set to contribute his refined skills and creativity to enhance the dining experience at Westin.

Sayantan Chakraborty Takes Charge as Executive Chef at The Indian Hotels Company Limited

His experience with IHCL and varied culinary background will contribute to elevating the hotel’s food and beverage offerings.

Amit Kumar Singh Promoted to Area General Manager at Sarovar Hotels & Resorts

Amit's extensive experience and proven leadership skills will be instrumental in enhancing the group's presence in the region.

Naresh Kumar Promoted to Events Manager at W Goa

His extensive background in food, beverage, and events management ensures that W Goa will continue delivering remarkable guest experiences under his guidance.

Roshan Jha Joins Radisson Hotel Kandla as Food and Beverage Manager

With over a decade of experience in the hospitality industry, Roshan brings expertise in managing food and beverage operations and delivering exceptional guest experiences.

Maruthi Raj Narayana Promoted to Area General Manager at Bloom Hotels

Known for his adept management and operational skills, Maruthi has been a driving force in the growth of Bloom Hotels.

Krishnendu Banerjee Appointed as Executive Chef at Compass Group India

With his combination of experience and training, he is expected to lead Compass Group’s culinary team toward new standards of innovation and quality.

Himanshu Joshi Assumes Role as Mixologist and Beverage Head at The Project Cafe

Known for his creative approach to crafting cocktails and his deep knowledge of wines and spirits, Himanshu’s appointment is set to elevate the café’s beverage offerings.

General Manager Manish Kumar Joins Sarovar Hotels & Resorts

He brings a wealth of experience in hospitality management and operations to his new role.

Mahendra Kumar Takes on the Role of Assistant Executive Housekeeper Role at Hilton Hotels & Resorts

His appointment brings extensive expertise in housekeeping operations, acquired through years of dedicated service in the hospitality sector.

Nikhil Vahi Appointed as Head of Hospitality at Adani Airport Holdings Ltd

With a wealth of experience in strategic leadership and operations within the hospitality sector, Nikhil is expected to drive the company’s hospitality division to new heights.

Rajeev Ranjan Promoted to Assistant Food and Beverage Manager at Sheraton Hotels & Resorts

Previously, he excelled as Banquet Manager at the same property, showcasing strong leadership and a deep understanding of hospitality service.

Krishan Mohan Tara Promoted to Area General Manager at Sarovar Hotels & Resorts

With this advancement, Krishan will oversee broader operations, aiming to enhance the brand’s presence and guest experience across multiple locations.

Yatendra Kumar Sharma Takes Charge as Assistant Food and Beverage Manager at Radisson Blu Hotel New Delhi Dwarka

Yatendra brings a wealth of experience in food and beverage operations and banquet management.

Mohammed Jahangeer Joins Sayaji Hotels Ltd. as Director of Operations

Known for his dedication to enhancing guest experiences and streamlining hotel operations, Jahangeer is set to contribute significantly to Sayaji Hotels’ service excellence.

Ajay Sharma Appointed as Housekeeping Manager at Renaissance Ahmedabad Hotel

His career in the industry is marked by a commitment to maintaining high standards of cleanliness, service, and guest satisfaction.

Anshuman Pandey Assumes Role as Corporate Executive Housekeeper at Godwin Hotels & Resorts

With experience spanning renowned hospitality groups, Anshuman is set to lead and standardize housekeeping practices at the Godwin property.

Ankush Ahuja Joins as Associate Director of Food & Beverage at InterContinental Chennai Mahabalipuram Resort

Known for his comprehensive expertise in F&B operations, Ankush is set to oversee and elevate the dining experiences at the luxury resort.

Vinod Sharma Joins Sunday Hotel as Sous Chef

With a career spanning multiple esteemed hospitality brands, Vinod is known for his creative approach to culinary practices and dedication to guest satisfaction.

Om Dubey Appointed as Director of Business Development at The Clarks Hotels & Resorts

With a strong track record in executing strategic public-private partnerships, Mr. Dubey will lead the brand’s growth and expansion efforts.

Jagadat Madhishwar Mishra Assumes Role as Director of Operations at Sayaji Hotels Ltd.

Jagadat brings a wealth of expertise in food and beverage management and operational leadership, ensuring top-tier guest experiences.

Sujith Kumar Promoted as Executive Assistant Manager at The Residency Hotels

Sujith's dedication to service excellence and his strategic vision for hotel operations make him a valuable addition to the leadership team at The Residency Hotels.

General Manager Pankaj Kumar Takes Charge at Royal Orchid Hotels

With an extensive background in hotel operations and management, Pankaj brings a wealth of experience and leadership skills to his new role.

Prakash Shah Joins The Leela Gandhinagar as Director of Engineering

With a career spanning over several decades, Prakash has built a reputation for his technical acumen and dedication to operational excellence.

Abhijit Dey Assumes Role as Stone Wood Hotels and Resorts as Vice President

His expertise in managing operations, business development, and sales across diverse regions makes him a valuable addition to the leadership team.

Akash Bhatia Takes Charge as Chief Executive Officer at Eco Hotels

He brings his extensive leadership experience and strategic vision to guide the brand’s sustainable initiatives in the hospitality sector. 

Abhishek Gupta Joins as Director of Food and Beverage at Icon Premier Hotel

His extensive background in managing top-tier hotel brands and his passion for excellence make him a valuable addition to the Icon Premier team.

Debananda Sarkar Appointed as Executive Chef at Ramada by Wyndham Darjeeling

With extensive experience spanning over 15 years in the culinary industry, Debananda brings a wealth of knowledge and expertise to his new role.

Tikam Singh Takes Charge as Sales Manager - Catering and Events at Karma Lakelands

His earlier experiences have given him a well-rounded understanding of the industry, positioning him perfectly to lead Karma Lakelands’ catering and events team.

Nilofer Nadkar Assumes Role as Sales Manager - B2B Horeca ECom at Allana Group

With an impressive career in sales and a specialization in key account management and business development, Nilofer brings valuable experience to this new position.

Sunil Kumar Gangwal Promoted to Cluster Director of Food & Beverage Operations at Surat Marriott Hotel and Courtyard by Marriott Surat

Sunil's promotion is a testament to his extensive experience, culinary excellence, and leadership in the food and beverage domain.

Dharmesh Mittal Joins as General Manager at Brij Hotels - Brij Bageecha

Dharmesh brings extensive expertise in hotel management, operations, and revenue optimization to his new role.

Subyendu Roy Appointed as Executive Chef at Sayaji Resorts & Spa

With over a decade of diverse culinary experience, he brings a wealth of knowledge and passion for food that promises to elevate the dining experiences at the resort.

Narinder Dogra Takes Charge as Regional Head Chef at Tropilite Foods

With vast experience across various roles in international and domestic markets, Narinder brings his technical expertise and passion for baking to the forefront of this new role.

Vivek Dhulia Assumes Role as Operations Manager at Welcome Heritage Tarangi

With his extensive experience and passion for hospitality, Vivek is well-positioned to lead the team to new heights.

Bhaskaran T Assumes Role as Vice President of Operations at MIOT International

He brings with him decades of experience in the hospitality industry.

Sachin Kumar Moga Joins as General Manager at Club House Hotels

With extensive expertise in hotel management, operations, and sales, Sachin is set to drive excellence in guest service and operational efficiency at Club House Hotels.

Vivek Sinha Appointed as Country Head - Indian Subcontinent at ScanBox

He holds an extensive experience in sales, marketing, and business development across various industries.

Shashwat Singh Promoted as Cluster Manager at Housr

Shashwat's career reflects his dedication and expertise in hospitality and operations management, making him a key asset in the company's growth strategy.

Kapil Shah Assumes Role as Chief Accountant at Four Seasons Hotels and Resorts

With a robust background in financial management and accounting, Kapil brings over a decade of diverse experience in the hospitality and automotive industries.

Raja Ganguly Appointed as Executive Chef at Mahindra Holidays & Resorts India Limited

Raja brings an extensive culinary background and leadership experience from various esteemed hospitality establishments across India.

Kamal Sharma Joins as Marketing Manager at KP Manish Global Ingredients Pvt. Ltd.

Kamal brings a wealth of experience in sales, marketing, and business development, with a strong background in the food ingredients and dairy industries.

Malay Das Takes Charge as Assistant Executive Housekeeper at Fairmont Hotels & Resorts

Malay brings a wealth of knowledge and experience in housekeeping management, with an impressive career trajectory in some of the most prestigious hotels in India.

Prabha Kant Pandey Appointed as Assistant Food & Beverage Manager at DoubleTree by Hilton

With an extensive background in the hospitality industry, Prabha brings a wealth of experience in food and beverage management to his new role.

Laxmikanth Reddy S. Promoted to Area Sales Manager at Dabur India Limited

His career at Dabur has seen a steady progression, starting as a Territory Manager, where he demonstrated his expertise in managing sales and operations across regions.

Devendra Singh Joins Sayaji Hotels Ltd as General Manager

With over a decade of experience in hospitality management, Devendra is expected to bring a wealth of expertise to his new position.

Shabir Ahmad Mir Appointed as Assistant Manager Housekeeping at The Indian Hotels Company Limited

With years of hands-on experience in managing housekeeping operations at some of India’s top luxury hotels, Shabir is well-equipped to contribute significantly to his new role.

Ravi Rawat Assumes Role as Sheraton Grand Bengaluru Whitefield as Assistant Pastry Chef

Ravi brings a wealth of experience in the pastry and bakery arts to his new role.

Aman Usmani Joins Mercure Hotels Lucknow as Chef De Partie (Pre-Opening)

Aman’s experience in pre-opening roles and expertise in Indian cuisine make him an asset to the Mercure team as they embark on launching this new property.

Mayank Punetha Takes Charge as Assistant Facilities Manager at ISS Facility Services India Pvt. Ltd.

With a diverse background in operations, guest services, and customer experience management, Mayank brings a wealth of expertise to his new role.

Ram Kumar Kalsi Appointed as Executive Housekeeper at Vijay Intercontinental Hotel Kanpur

With a wealth of experience in the hospitality industry, Ram Kumar brings a strong commitment to service excellence and operational efficiency in housekeeping.

Sagar Kulkarni Promoted to Front Office Manager at The Park Hotels

With his rich background in front office operations and a passion for delivering exceptional guest experiences, Sagar is poised to lead the team.

Ramhans Singh Promoted to Senior Food & Beverage Manager at Zone By The Park

With this well-deserved promotion, Ramhans Singh is poised to lead the food and beverage team at Zone By The Park, Jodhpur to new heights.

Karan Thawani Promoted to Director of Sales at The Park Hotels

Karan Thawani’s promotion to Director of Sales is a testament to his expertise, leadership, and ability to consistently deliver outstanding results.

Samir Kumar Haldar Appointed as General Manager at Sarovar Hotels & Resorts

With a comprehensive background in hospitality management, Samir is set to lead the operations and elevate guest experiences at this prestigious property.

Umesh Gupta Assumes Role as General Manager at Pride Hotels Group in Pride Elite Phaltan

With a rich background in hospitality and culinary arts, Umesh is bringing his extensive expertise to oversee the overall management and guest experience at the hotel.

Surajit Acharjee Appointed as Assistant Manager Housekeeping at Hyatt Regency

With a solid background in housekeeping and guest services, Surajit Acharjee is well-equipped to lead the housekeeping team at the new property.

Subhamoy Guria Joins as Assistant Restaurant Manager at Fairfield by Marriott

He holds diverse experience in the food and beverage sector and his commitment to providing excellent service.

Suresh Menon Takes Charge as Vice President of Sales & Marketing at Grand Continent Hotels Limited

With an impressive track record in sales and marketing within the hospitality industry, Suresh brings a wealth of experience and expertise to this leadership position

Vishwajit Singh Assumes Role as Area Sales Manager North - HoReCa at Polymech International

With a rich background in both sales and kitchen stewarding management, Vishwajit brings a unique blend of operational and business expertise to his new position.

Mohammad Sahanawaj Appointed as Head of Catering Sales & Banquet Operations at Marriott International

Mohammad brings an impressive background in hospitality, with a proven track record of managing catering sales and banquet operations.

Purchase Manager Ravi Kumar K Joins Catch 44 Hospitality LLP

He brings with him a wealth of experience in procurement and supply chain management in the hospitality industry.

Venkat Saligram Assumes Role as Area Sales Manager for Andhra Pradesh & Telangana at Pristine India

Venkat brings a wealth of experience in sales, business development, and relationship management, with a strong background in the food and hospitality sectors.

Shubham Patne Appointed as Assistant Manager - Guest Services at Accor

Shubham brings a wealth of experience to his role, ensuring high standards of service and guest satisfaction.

Aman Kumar Bhuria Joins The Indian Hotels Company Limited (IHCL) as Manager Fire & Safety

He comes with over a decade of experience in fire safety and security management across renowned hospitality brands.

Balvir Rathore Joins as Chief Engineer at Mahindra Holidays & Resorts India Limited

With an extensive background in engineering management and a specialization in HVAC systems, Balvir brings a wealth of experience to his new role.

Jitendra Singh Takes Charge as Culinary Head (Executive Chef) at Fortune Park Hotels Ltd.

With a strong background in luxury and heritage hospitality, Jitendra is poised to lead the culinary team, ensuring memorable dining experiences for guests.

Ashwin Nayak Appointed as Director of Restaurants at Fairmont Hotels & Resorts

His experience and passion for delivering exceptional dining experiences make him a valuable addition to the team.

Amit Verma Assumes Role as Area Sales Manager - North and East India at T&S Brass

Amit brings a wealth of experience in sales and marketing, specifically in the equipment and retail sectors.

Sanjay Rawat Assumes Role as Executive Chef at Hyatt

With an illustrious career spanning various prestigious roles in the hospitality industry, Sanjay is set to bring his culinary expertise and leadership to the team.

Paumuanlal Tangpua Appointed as Executive Chef at Aggarwal Hotels Private Limited

With a rich culinary background and diverse experience in the hospitality industry, Paumuanlal is set to elevate the dining experience at Aggarwal Hotels.

Vikram Singh Meena Assumes Role as Demi Chef De Partie at IHG Hotels & Resorts

Vikram brings a wealth of experience and a passion for culinary excellence to his new role.

Girish Menon Takes Charge as Head of Business Development at The Machan Resorts

With a strong background in hospitality management and business development, Girish is set to bring innovative strategies to drive growth and expand the brand's footprint.

Hyatt Regency Ludhiana Announces Syed Zulfiqar Ali as the New General Manager

His journey has been personally transformative and professionally rewarding, driven by the desire to positively impact lives.

Arijit Mitra Appointed as Executive Housekeeper at Fortune Valley View, Manipal

 In this role, Arijit is responsible for managing the housekeeping operations, ensuring high standards of cleanliness...

Purchasing Manager Deepak Kumaroth Devaraj Joins Imagicaa World Entertainment Ltd.

In this position, he oversees procurement activities to ensure smooth and efficient operations within the entertainment park.

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