Ashish Massey Takes Charge as Corporate Chef (Pan India) at Food Service India Private Limited

Food Service India Private Limited, Mumbai, is pleased to welcome Ashish Massey as their new Corporate Chef, overseeing culinary operations across India. With a wealth of experience in the hospitality industry, Ashish brings exceptional leadership and culinary expertise to his new role, where he will lead the development of innovative menus and enhance the brand's culinary offerings nationwide.

Ashish has built a distinguished career, beginning as a Chef at Crowne Plaza New Delhi Rohini and Taj Hotels Resorts and Palaces, where he gained valuable experience in high-end culinary operations and developed his expertise in crafting diverse cuisines. His skills in menu innovation and kitchen management quickly earned him recognition in the hospitality industry.

Ashish advanced to the role of Director and Co-Owner at Glister Hospitality in Delhi NCR, where he demonstrated his entrepreneurial abilities and passion for the culinary arts. His leadership at Glister Hospitality was marked by a commitment to excellence and a focus on providing exceptional dining experiences.

He then moved to GM Hospitality in Mumbai, where he served as Corporate Chef, further solidifying his reputation for culinary innovation and operational excellence. Following this, Ashish took on the role of Corporate Chef & P&L Head at Westoridge Hospitality in Mumbai, where he successfully managed multiple outlets, implemented cost-effective measures, and ensured the highest standards of quality and service.

Ashish's most recent appointment as Corporate Chef (Pan India) at Food Service India Private Limited reflects his proven track record and dedication to culinary excellence. In his new role, he will be responsible for driving innovation, maintaining quality standards, and leading culinary teams across multiple locations.

Educated at Sri Agarsain Public School and holding a hospitality degree from IHM, Ashish combines his strong academic foundation with practical experience, making him a dynamic and results-oriented leader in the culinary field.

With his rich experience and passion for culinary excellence, Ashish Massey is poised to bring new energy and creativity to Food Service India Private Limited, setting new standards in the industry and delighting customers with innovative and delicious offerings.