Sujit Kumar Mishra Joins as Resort Manager at Sterling Lonavala

Sujit Kumar Mishra has joined as Resort Manager at Sterling Lonavala. In his new role, Sujit will be responsible for overseeing the daily operations of the resort, ensuring exceptional guest experiences, managing staff, and implementing strategic initiatives to enhance the resort's performance and reputation.

Before taking on his new role at Sterling Lonavala, Sujit served as the Resort Manager at Sterling Fern Hill, Ooty, where he successfully led the resort's operations, maintained high standards of service, and drove guest satisfaction. His previous experience includes serving as a General Manager at The Fern Hotels & Resorts, Anjar, where he managed all aspects of the hotel's operations, from front office management to food and beverage services.

Sujit also held the position of Manager - F&B at Club Mahindra, Shimla, where he was responsible for overseeing the food and beverage department, ensuring quality control, and enhancing the overall dining experience for guests. Earlier in his career, he served as the Food and Beverage Manager at Sterling Fern Hill, Ooty.

Sujit Kumar Mishra holds a degree in Hotel Management from IHM-BBSR.

With his extensive experience in resort management and a strong background in food and beverage operations, Sujit is well-equipped to lead Sterling Lonavala to new heights of success, delivering memorable experiences for guests and driving operational excellence.