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Nov 07, 2024

Amit Kumar Singh Promoted to Area General Manager at Sarovar Hotels & Resorts

Sep 27, 2024

Kumar Gaurav Takes the Role of Soft Service Manager - HOD at JLL India

Dec 16, 2024

How to Deal with Equipment Breakdowns: A Guide for Kitchen Stewards

Nov 09, 2024

Komal Kanabar Promoted to National Head at BMS Enterprises

Oct 15, 2024

Mayank Punetha Takes Charge as Assistant Facilities Manager at ISS Facility Services India Pvt. Ltd.

Nov 16, 2024

Tanuja Sawant Takes Charge as Marketing Communications Manager at Swastik Wellbeing

Jul 19, 2024

Rahul Sharma Promoted to Manager - Product Marketing at Kaapi Machines

Oct 18, 2024

Raja Ganguly Appointed as Executive Chef at Mahindra Holidays & Resorts India Limited

Sep 20, 2024

General Manager Jasram Chauhan Assumes Role at Concept Hospitality

Sep 29, 2024

Shahi Palak Kofta - By Chef Mrinal Bakshi

Jan 12, 2025

Catering for Health Retreats: Designing Nutrient-Dense Menus

Dec 17, 2024

Creating Themed Packages: How Combining Hotel Stays with Restaurant Experiences Can Drive Bookings

Jan 10, 2025

Innovative Ways to Add Flavor Infusions to Candies: From Herbs to Spices

Dec 11, 2024

Energy-Efficient Dishwashing: How Stewards Can Save Resources

Dec 13, 2024

Themed Around Time: Restaurants That Take You Through History with Each Course

Nov 23, 2024

Cooking with Ice: Counterintuitive Techniques for Quick Searing

Nov 28, 2024

Keshav Chand Appointed as Assistant General Manager at Rajas Aerosports and Adventures Pvt. Ltd.

Jan 12, 2025

The Return of Comfort Foods: How Restaurants Are Incorporating Nostalgia into Their Menus

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