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Nov 28, 2024

How to Make Italian Gelato-Inspired Candies That Rival the Real Thing

Sep 21, 2024

Rohit Singh Bisht Assumes Role as Assistant Food & Beverage Manager at Fairfield by Marriott

Nov 13, 2024

Smart Hotels: Integrating Technology for a Seamless Guest Experience

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Beyond the Dishes: The Impact of Kitchen Stewards on Kitchen Dynamics and Operations

Jul 15, 2024

Abhishek Pramanik Promoted to General Manager - Sales at Quality New Zealand Limited

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Glow-in-the-Dark Candies: The Sweet Revolution in Confectionery

Dec 01, 2024

Restaurants That Cook with Solar Energy: A Sustainable Dining Experience

Dec 10, 2024

Mastering the Art of Hospitality: Key Skills and Competencies for Today's Graduates - By Selva Kumar

Jul 05, 2024

Dharmendra Raja Promoted to Chief Operating Officer at Gilly’s Chain of Restobars

Dec 07, 2024

Upskilling the Front Office: The Importance of Cross-Training in Hospitality

Oct 19, 2024

Kapil Shah Assumes Role as Chief Accountant at Four Seasons Hotels and Resorts

Sep 27, 2024

Sunit Kumar Singh Appointed as Assistant Food & Beverage Manager (Pre-Opening) at Wyndham Hotels & Resorts

Nov 25, 2024

Banana Leaf Cooking Beyond India: Global Variations

Jul 29, 2024

Devendra Chaturvedi Promoted as Market Unit Head/General Manager North and East at Welspun World

Oct 22, 2024

Subyendu Roy Appointed as Executive Chef at Sayaji Resorts & Spa

Sep 24, 2024

Dinesh Kumar Joins as Demi Chef De Partie Asian at Raffles Udaipur

Oct 05, 2024

Venkat Saligram Assumes Role as Area Sales Manager for Andhra Pradesh & Telangana at Pristine India

Jul 09, 2024

Rakesh Singh Tanwar Takes Charge as Security & Liaison Manager at Crowne Plaza Pune City Centre

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