Bajra Waffle - By Chef Chandra Prakash
Bajra is naturally gluten-free, high in fiber, protein, and essential vitamins and minerals, making it an excellent addition to any diet.
India and Africa hold vast potential for native food plants, and Bajra, or pearl millet, is one such super grain. It is a whole grain packed with nutrients and offers numerous health benefits. Bajra is naturally gluten-free, high in fiber, protein, and essential vitamins and minerals, making it an excellent addition to any diet. Here's a simple and nutritious recipe for Bajra Waffles that can make your breakfast both delicious and healthy.
Nutritional Benefits of Bajra:
- Fiber: Helps in digestion and maintains blood sugar levels.
- Vitamins: Contains Vitamin B6, C, E, and K.
- Minerals: Rich in calcium, phosphorus, iron, magnesium, zinc, and manganese.
- Protein: Provides a plant-based source of amino acids.
- Slow Glucose Release: Ensures steady energy levels over a period of 6 to 9 hours.
Additional Ingredients Benefits:
- Honey: Lowers triglycerides, improves cholesterol.
- Cardamom: Contains cancer-fighting compounds, aids digestion, and has anti-inflammatory effects.
- Raisins: Boost iron levels, strengthen bones, and aid digestion.
Ingredients:
- Pearl Millet Flour (Bajra Atta) - 300 gm
- Corn Flour - 100 gm
- Honey - 80 gm
- Butter - 50 gm
- Eggs - 4 Nos.
- Milk - 50 ml
- Cardamom - 5 gm
- Baking Powder - ½ tsp
Method:
1. Prepare the Batter:
- In a large mixing bowl, combine the pearl millet flour (Bajra Atta) and corn flour.
- Add the honey, butter (softened), and eggs to the dry ingredients.
- Pour in the milk and add the cardamom powder.
- Add the baking powder and mix all the ingredients together until you form a thick batter.
2. Cook the Waffles:
- Preheat and season your waffle griddle to medium heat.
- Pour the batter onto the waffle griddle, spreading it evenly.
- Cook until the waffles are done, which should take a few minutes depending on your griddle. They should be golden brown and crisp on the outside.
3. Serve:
- Serve the hot Bajra Waffles immediately.
- You can top them with fresh fruits, additional honey, or a dollop of yogurt for added flavor and nutrition.
Tips for Serving:
- Sweet Option: Serve with a drizzle of honey, a sprinkle of raisins, and fresh fruits.
- Savory Option: Pair with a side of yogurt, a pinch of salt, and some chopped herbs.
Conclusion
Including Bajra in your diet is a step towards better health and nutrition. These Bajra Waffles are not only easy to make but also provide a balanced and wholesome start to your day. Enjoy the blend of traditional grains with modern cooking methods for a delightful and healthy breakfast.