Bajra Waffle - By Chef Chandra Prakash
Bajra is naturally gluten-free, high in fiber, protein, and essential vitamins and minerals, making it an excellent addition to any diet.
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India and Africa hold vast potential for native food plants, and Bajra, or pearl millet, is one such super grain. It is a whole grain packed with nutrients and offers numerous health benefits. Bajra is naturally gluten-free, high in fiber, protein, and essential vitamins and minerals, making it an excellent addition to any diet. Here's a simple and nutritious recipe for Bajra Waffles that can make your breakfast both delicious and healthy.
Nutritional Benefits of Bajra:
- Fiber: Helps in digestion and maintains blood sugar levels.
- Vitamins: Contains Vitamin B6, C, E, and K.
- Minerals: Rich in calcium, phosphorus, iron, magnesium, zinc, and manganese.
- Protein: Provides a plant-based source of amino acids.
- Slow Glucose Release: Ensures steady energy levels over a period of 6 to 9 hours.
Additional Ingredients Benefits:
- Honey: Lowers triglycerides, improves cholesterol.
- Cardamom: Contains cancer-fighting compounds, aids digestion, and has anti-inflammatory effects.
- Raisins: Boost iron levels, strengthen bones, and aid digestion.
Ingredients:
- Pearl Millet Flour (Bajra Atta) - 300 gm
- Corn Flour - 100 gm
- Honey - 80 gm
- Butter - 50 gm
- Eggs - 4 Nos.
- Milk - 50 ml
- Cardamom - 5 gm
- Baking Powder - ½ tsp
Method:
1. Prepare the Batter:
- In a large mixing bowl, combine the pearl millet flour (Bajra Atta) and corn flour.
- Add the honey, butter (softened), and eggs to the dry ingredients.
- Pour in the milk and add the cardamom powder.
- Add the baking powder and mix all the ingredients together until you form a thick batter.
2. Cook the Waffles:
- Preheat and season your waffle griddle to medium heat.
- Pour the batter onto the waffle griddle, spreading it evenly.
- Cook until the waffles are done, which should take a few minutes depending on your griddle. They should be golden brown and crisp on the outside.
3. Serve:
- Serve the hot Bajra Waffles immediately.
- You can top them with fresh fruits, additional honey, or a dollop of yogurt for added flavor and nutrition.
Tips for Serving:
- Sweet Option: Serve with a drizzle of honey, a sprinkle of raisins, and fresh fruits.
- Savory Option: Pair with a side of yogurt, a pinch of salt, and some chopped herbs.
Conclusion
Including Bajra in your diet is a step towards better health and nutrition. These Bajra Waffles are not only easy to make but also provide a balanced and wholesome start to your day. Enjoy the blend of traditional grains with modern cooking methods for a delightful and healthy breakfast.