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Aug 19, 2024

Yogesh Singh Assumes Role as Executive Housekeeper at Triptam Vrindavan

Sep 02, 2024

Sandeep Sharma Assumes Role as Food and Beverage Manager at Radisson Chandigarh Zirakpur

Jan 05, 2025

Balancing Workloads Across Kitchen Stewarding Teams

Oct 21, 2024

Chocolate and Gulkand Gujia - By Chef Rohit Anand

Jan 22, 2025

Stuffed Pumpkin Blossoms - By Chef Subodh Upadhyay

Jan 20, 2025

Scandinavian Smoking Techniques: From Fish to Cheese

Oct 28, 2024

Om Dubey Appointed as Director of Business Development at The Clarks Hotels & Resorts

Oct 15, 2024

Thin Pizza Crust - By Chef Manoj Rathore

Sep 18, 2024

Sumit Dasgupta Promoted to Area Vice President at Swosti Group of Hotels & Resorts

Dec 12, 2024

Rasa Podi Chicken - By Chef M. Arivazhagan

Oct 15, 2024

Mayank Punetha Takes Charge as Assistant Facilities Manager at ISS Facility Services India Pvt. Ltd.

Dec 06, 2024

Raju Goud Kalali Takes on the Role of Assistant Manager Food and Beverage at V Sarovar Portico MI Road

Jul 29, 2024

Lehsuni Paneer Tikka - By Chef Brijesh Singh

Dec 19, 2024

Integrating Technology: How Apps and Automation Are Changing Restaurants

Oct 10, 2024

Karan Thawani Promoted to Director of Sales at The Park Hotels

Jan 22, 2025

How to Manage Seasonal Fluctuations in Housekeeping Workload

Dec 29, 2024

The Role of Robots in Hospitality: How Automation is Improving Hotel Operations

Dec 09, 2024

Arvind Yadav Appointed as Executive Housekeeper at IHG Hotels & Resorts

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