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Jul 30, 2024

General Manager Manvendra Singh Promoted at Suba Group of Hotels

Aug 02, 2024

Ashish Singh Chandel Joins Eight Continents Hotels and Resorts as Executive Corporate Chef

Sep 24, 2024

Dinesh Kumar Joins as Demi Chef De Partie Asian at Raffles Udaipur

Dec 21, 2024

Rashid Khan Joins Country Inn & Suites by Radisson as People and Culture Manager

Nov 25, 2024

Abhishek Kumar Pandey Appointed as General Manager at Sarovar Hotels & Resorts

Nov 18, 2024

Madhusudan Tiwari Takes Charge as Executive Housekeeper at Jaipur Marriott Hotel

Nov 12, 2024

Abhishek Kr Srivastava Joins as Accommodation Manager at Welcomhotel by ITC Hotels

Aug 30, 2024

Vikram Singh Meena Assumes Role as Demi Chef De Partie at IHG Hotels & Resorts

Nov 06, 2024

Roshan Jha Joins Radisson Hotel Kandla as Food and Beverage Manager

Nov 23, 2024

Adopting Hybrid Dining Concepts: How Hotels and Restaurants Can Adapt to Modern Consumer Demands

Jul 17, 2024

Modern Palak Cheese Kofte - By Chef Manoj Rathore

Dec 11, 2024

Building a Signature Cookie: Finding the Perfect Recipe for Your Bakery

Nov 07, 2024

Amit Kumar Singh Promoted to Area General Manager at Sarovar Hotels & Resorts

Aug 05, 2024

Nisar Ahmed Promoted to Vice President and Corporate Chef at Atmosphere Core

Sep 26, 2024

Mahesh Kadam Assumes Role as Chef De Cuisine at Marriott International

Jul 22, 2024

Dr. Girish Sankpal Assumes Role at Rupa Foods & Hospitality as Executive Chef

Jul 24, 2024

Vijay Bhasker Reddy Takes Charge as Director of Culinary - South India at Foodlink F&B Holdings India Pvt. Ltd.

Sep 27, 2024

Kumar Gaurav Takes the Role of Soft Service Manager - HOD at JLL India

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