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Sep 03, 2024

Uttam Das Promoted to Executive Chef at The Indian Hotels Company Limited

Nov 19, 2024

Arjun Bijimon Appointed as Food and Beverage Supervisor at Mövenpick Hotel Wellington

Nov 15, 2024

Harpreet Singh Appointed as Chief Engineer at Karma Lakelands

Nov 09, 2024

The Future of Drive-In Dining: Reinventing a Nostalgic Experience for Modern Times

Jul 26, 2024

Radisson Gurugram Udyog Vihar Welcomes Dharmender Rana as Assistant Food and Beverage Manager

Dec 11, 2024

Building a Signature Cookie: Finding the Perfect Recipe for Your Bakery

Oct 19, 2024

Kapil Shah Assumes Role as Chief Accountant at Four Seasons Hotels and Resorts

Nov 22, 2024

How Restaurants Are Adapting to Pet-Friendly Dining Trends

Nov 13, 2024

Empowering Front Office Staff: Creating a Culture of Ownership and Accountability

Nov 24, 2024

Conflict Resolution: Handling Difficult Guests Gracefully

Dec 15, 2024

Streamlining Housekeeping with AI: How Machines Can Assist Without Replacing

Sep 14, 2024

Ajay Jawahar Sharma Appointed as Director of Operations at Sheraton Maldives Full Moon Resort & Spa

Nov 11, 2024

Ash Karan Chaudhary Joins Marriott International as Housekeeping Manager

Oct 27, 2024

Jagadat Madhishwar Mishra Assumes Role as Director of Operations at Sayaji Hotels Ltd.

Nov 08, 2024

Aditya Vaidya Appointed as Head of Corporate Business at Ghost Kitchens India

Jun 24, 2024

Vijayan .R Joins as Executive Chef at Four Points by Sheraton, Mahabalipuram

Nov 17, 2024

Pandey Rakesh Assumes Role as Executive Chef at The Park Hotels

Sep 28, 2024

Amit Kumar Tiwari Assumes Role as Food and Beverage Manager at Park Plaza

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