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Jan 21, 2025

Pardeep Rana Promoted to Assistant General Manager Operations at Manone India (P) Ltd.

Feb 06, 2025

Ajoy Karan Appointed as Operations Manager at The Marutinandan Grand Nathdwara

Jul 09, 2025

Manohar Yadav Joins Express 11 Hotel & Banquets as Housekeeping Manager

Jun 27, 2025

Uttam Das Appointed as Executive Chef at JW Marriott

Feb 27, 2025

Banarasi Tamatar Chat - By Chef Ashish Spencer

Jul 03, 2025

F&B Trends 2025: Shaping the Future of Dining Experiences

Jun 01, 2025

Small Space, Big Impact: Maximizing Design Potential in Compact Restaurants

May 03, 2025

Abhinav Handa Promoted as Director of Food and Beverage at The Indian Hotels Company Limited (IHCL)

Jun 22, 2025

Restaurant Realities: Navigating the Opportunities of Modern Operations

May 07, 2025

Anil Sharma Promoted to Food and Beverage Manager at DoubleTree by Hilton

Mar 31, 2025

Vikash Kumar Promoted to Assistant F&B Manager at Rajasthali Resort & Spa

May 24, 2025

Transforming Spaces: The Art of Hotel Decorating with Thoughtful Objects

Apr 11, 2025

Mahendra Harel Appointed as Front Office Manager at Ramee Group

Jun 21, 2025

The Craft of Caramel: Techniques for Perfecting Texture and Flavor

Nov 18, 2024

Madhusudan Tiwari Takes Charge as Executive Housekeeper at Jaipur Marriott Hotel

Jul 07, 2025

Innovative Payment Solutions: Contactless and Secure Transaction Trends

Jul 02, 2025

Epicurean Elegance: Designing Aesthetic Food Displays for Maximum Impact

Feb 03, 2025

Honey Pepper Rose Petals - By Chef Selva Kumar

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