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Sep 04, 2024

Chef Saurabh Sharma Promoted to Head of School of Hospitality and Tourism Management at Manipal University Jaipur

Jan 07, 2025

How to Offer Invisible Housekeeping Services for VIP Guests

Aug 24, 2024

Avinash Kumar Promoted to Senior Sous Chef at Oberoi Hotels & Resorts

Sep 16, 2024

Holiday Inn Chandigarh Zirakpur Appoints Satya Prakash Pandey as Executive Chef

Nov 21, 2024

How to Develop an Efficient Housekeeping Workflow in Hotels

Oct 05, 2024

French Dessert: Apple Pie - By Chef Indrajit

Jan 11, 2025

The Role of Centrifuges in Creating Unique Food Textures

Nov 22, 2024

How Restaurants Are Adapting to Pet-Friendly Dining Trends

Jul 29, 2024

Lehsuni Paneer Tikka - By Chef Brijesh Singh

Jan 10, 2025

How to Develop Leadership Skills Within Front Desk Teams

Sep 23, 2024

Jaiveer Singh Assumes Role as General Manager at Kanha's Palm Springs

Jan 09, 2025

Restaurant Staff Training: Best Practices for Building an Efficient Team

Jan 15, 2025

Eco-Friendly Front Offices: Leveraging Tech to Reduce Paper Use

Nov 29, 2024

The Latest Innovations in Dishwashing Technology for Kitchen Stewards

Dec 23, 2024

Nalini Gaur Assumes Role as Executive Chef at Molecule - Air Bar, Brewery and Kitchen

Oct 15, 2024

Shabir Ahmad Mir Appointed as Assistant Manager Housekeeping at The Indian Hotels Company Limited

Dec 21, 2024

Rashid Khan Joins Country Inn & Suites by Radisson as People and Culture Manager

Dec 26, 2024

How Front Office Teams Can Anticipate and Meet Guest Expectations Before Arrival

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