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Nov 20, 2024

Themed Buffets: How to Design Eye-Catching Displays

Dec 14, 2024

Exploring the World of Ethnic Desserts: How to Integrate International Flavors into Your Bakery

Aug 07, 2024

Gurprabhjit Sandhu Promoted to Regional General Manager at Praveg Limited

Nov 08, 2024

Vikas Kohli Appointed as Operations Manager at Hari Niwas Palace Hotel

Aug 04, 2024

Hasan Askari Takes Charge as Director of Restaurants at The Leela Palaces, Hotels and Resorts

Oct 04, 2024

Amit Verma Assumes Role as Area Sales Manager - North and East India at T&S Brass

Jul 22, 2024

Dr. Girish Sankpal Assumes Role at Rupa Foods & Hospitality as Executive Chef

Sep 25, 2024

Fortune Inn Haveli Gandhinagar Welcomes Devendra Singh as the New Food & Beverage Manager

Sep 26, 2024

Aswini Gopalakrishnan Takes Charge as Sous Chef at Vivanta by Taj - Fisherman’s Cove

Sep 24, 2024

Ketan Kerkar Assumes Role as Executive Housekeeper at Novotel Mumbai International Airport

Aug 02, 2024

Naveen Negi Promoted at Marriott International as Front Office Manager

Nov 15, 2024

Vivek Kumar Yadav Joins ITC Hotels as Rooms Division Manager (Pre-Opening)

Dec 26, 2024

Customized Cupcakes: A New Avenue for Bakers

Sep 18, 2024

Ashok Kumar Appointed as Executive Housekeeper at Radisson Hotel Group

Nov 17, 2024

Adding a Crunch: Incorporating Nuts, Seeds, and Grains into Confections

Aug 03, 2024

Brajendra Singh Takes on New Role as Senior Manager of Food and Beverage at Mahindra Holidays & Resorts India Limited

Dec 23, 2024

Cooking with Controlled Dehydration: The Secret to Ultimate Crunch

Nov 13, 2024

Rajesh Kumar Appointed as Restaurant Manager at Suba Group of Hotels

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