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May 12, 2025

Avare Kalu Akki Roti - By Chef Bharath Bhushan C

Apr 15, 2025

Guest Behavior Analytics: How Data is Reshaping Hotel Services

Nov 28, 2024

Keshav Chand Appointed as Assistant General Manager at Rajas Aerosports and Adventures Pvt. Ltd.

Apr 09, 2025

Handling VIP Guests: Exclusive Front Office Strategies for High-Profile Visitors

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Thai-Inspired Pani Puri: A Fusion Delight - By Chef Kumaresan Gokulanathan

Apr 16, 2025

Mindful Dining: How Restaurants Are Helping Guests Eat with Intention

Apr 10, 2025

Dhunaar Technique: Using Live Charcoal and Ghee for Instant Smoky Flavor in Dishes

May 06, 2025

Artisan Bagels: Elevating the Classic with Unique Flavors and Toppings

Apr 15, 2025

Vishal Ulhas Gaikwad Promoted to Operations Manager at Fairfield by Marriott Belagavi

Apr 02, 2025

Beyond the Basics: Advanced Deep Cleaning Techniques for Hotel Housekeeping

May 07, 2025

Embracing Grey: The New Trend in Restaurant Decor

May 02, 2025

Leveraging Data Analytics for Personalized Guest Services

Apr 25, 2025

Front Office Staff Retention: Building a Motivated and Engaged Team

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Pathar ka Gosht: Cooking Meat on Heated Granite Stones for a Smoky Flavor

May 10, 2025

Managing Large-Scale Events: Logistics and Coordination in Catering

May 14, 2025

The Evolution of Kitchen Stewarding Job Roles: Adapting to Industry Changes

May 13, 2025

Upscaling Catering: Delivering Fine Dining Experiences at Events

Dec 10, 2024

Rajesh Shaw Promoted to Restaurant's Operations Manager at The Resort Mumbai

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