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Nov 18, 2024

Madhusudan Tiwari Takes Charge as Executive Housekeeper at Jaipur Marriott Hotel

Dec 28, 2024

Low-Temperature Cooking Techniques for Nutrient Retention

Dec 27, 2024

Handling Difficult Clients in the Catering Business

Nov 19, 2024

Satish Kumar Gautam Takes Charge as Associate Director of Food and Beverage at Feathers Hotel Chennai

Sep 24, 2024

Kritarth Kulshreshtha Joins as Junior Sous Chef at The Oberoi Group

Oct 17, 2024

Kutchi Samosa With Khaman Garlic Chutney - By Chef Falguni Somaiya

Jan 11, 2025

Devendra Singh Promoted to Associate Director of Development at Sayaji Hotels Ltd

Jul 31, 2024

Mohammed Imran Uddin Appointed as Chef at ITC Hotels

Aug 02, 2024

Ratnanka Das Welcomed at Saatvik Group of Restaurants as Restaurant Manager

Nov 18, 2024

Balkrishna Ghadge Promoted to Assistant Food & Beverage Manager at The Westin Mumbai Garden City

Aug 23, 2024

Anand Prakash Ravi Joins as Director of Food and Beverage at Marriott International

Sep 25, 2024

Fortune Inn Haveli Gandhinagar Welcomes Devendra Singh as the New Food & Beverage Manager

Oct 01, 2024

Ashley Nunes Appointed as Executive Chef at Park Hyatt Hyderabad

Aug 15, 2024

Hari Ram Promoted to Cluster Manager Housekeeping at Sterling Holiday Resorts Limited

Oct 21, 2024

Vivek Sinha Appointed as Country Head - Indian Subcontinent at ScanBox

Dec 17, 2024

The Future of Bakeries: How Automation and AI Are Shaping the Baking Industry

Nov 16, 2024

Arpan Chakraborty Assumes Role as Assistant Restaurant Manager at Novotel Mumbai Juhu Beach

Aug 28, 2024

Italian Potato Skewer - By Chef Rohit Anand

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