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Jan 15, 2025

Eco-Friendly Front Offices: Leveraging Tech to Reduce Paper Use

Sep 14, 2024

Ajay Jawahar Sharma Appointed as Director of Operations at Sheraton Maldives Full Moon Resort & Spa

Jan 11, 2025

The Role of Centrifuges in Creating Unique Food Textures

Sep 16, 2024

Holiday Inn Chandigarh Zirakpur Appoints Satya Prakash Pandey as Executive Chef

Dec 13, 2024

Themed Around Time: Restaurants That Take You Through History with Each Course

Oct 02, 2024

Paumuanlal Tangpua Appointed as Executive Chef at Aggarwal Hotels Private Limited

Dec 26, 2024

Customized Cupcakes: A New Avenue for Bakers

Oct 04, 2024

Balvir Rathore Joins as Chief Engineer at Mahindra Holidays & Resorts India Limited

Nov 21, 2024

The Future of Hotel Workspaces: Designing Rooms for the Digital Nomad

Jan 07, 2025

Energy-Efficient Hotels: Cutting Costs and Carbon Emissions Through Technology

Mar 31, 2024

Awad Paneer Pasanda with Khasta Roti - By Chef Avinash Soni

Oct 02, 2024

Sanjay Rawat Assumes Role as Executive Chef at Hyatt

Dec 05, 2024

Transforming Your Hotel’s Marketing Strategy with Personalized Guest Experiences

Nov 02, 2024

Krishan Mohan Tara Promoted to Area General Manager at Sarovar Hotels & Resorts

Dec 19, 2024

Integrating Technology: How Apps and Automation Are Changing Restaurants

Nov 20, 2024

Dinesh Dasani Appointed as Food & Beverage Manager at Aman

Nov 11, 2024

Mohan Sawant Assumes Role at Radisson Blu Hotel & Spa Nashik as Executive Sous Chef

Oct 01, 2024

Mohit Pratap Singh Takes Charge as Executive Housekeeper at Sarovar Hotels & Resorts

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