ITC Fortune JP Palace, Mysore Appoints Nayan Singh as Food and Beverage Manager

Nayan's dedication, professionalism, and passion for delivering exceptional guest experiences have earned him respect and admiration throughout his career.

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Nayan Singh, with his wealth of experience and expertise, has recently assumed the role of Food and Beverage Manager at ITC Fortune JP Palace in Mysore, Karnataka, India. Prior to this prestigious appointment, Nayan has held key positions in various renowned hotels, contributing significantly to the hospitality industry.


Before joining ITC Hotels, Nayan served as the Event and Meetings Manager at Radisson Blu Atria Bengaluru, where he showcased his exceptional organizational skills and attention to detail for over a year. His role involved orchestrating successful events and ensuring impeccable service standards, solidifying his reputation as a seasoned professional in event management.


Prior to his stint at Radisson Blu Atria Bengaluru, Nayan served as a Restaurant Manager at Courtyard by Marriott in the United Arab Emirates, where he honed his leadership skills and contributed to enhancing guest experiences. His tenure at Courtyard by Marriott showcased his ability to manage diverse teams and drive operational excellence in a dynamic environment.


Before his international assignment, Nayan held the position of Assistant Food Beverage Manager at juSTa Hotels & Resorts in the Udaipur Area, India, where he played a pivotal role in streamlining food and beverage operations and ensuring guest satisfaction.


With a solid foundation in the hospitality industry, Nayan has also served in various capacities at esteemed establishments such as Icon Hotels, Movenpick Hotels & Resorts, Howard Johnson, Radisson Blu Plaza Hotel, Mysore, Holiday Inn Chandigarh Zirakpur, and The Lalit Suri Hospitality Group. Each role has contributed to his extensive knowledge and expertise in food and beverage management, event coordination, and guest service.


Nayan's dedication, professionalism, and passion for delivering exceptional guest experiences have earned him respect and admiration throughout his career. His innovative approach, coupled with his strong leadership skills, makes him a valuable asset to any organization. As he embarks on this new journey at ITC Fortune JP Palace, Nayan is poised to make significant contributions and further elevate the standards of excellence in the hospitality industry.

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