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Jun 13, 2025

The Digital Dining Revolution: How Online Billing is Transforming Restaurants

Apr 27, 2025

Housekeeping Standards and Protocols in Five-Star Hotels

May 05, 2025

Inclusive Stewarding: Creating a Supportive and Diverse Work Environment

May 25, 2025

Cooking with Food Scraps: Maximizing Flavor While Minimizing Waste

May 09, 2025

Building a Signature Cookie: Finding the Perfect Recipe for Your Bakery

Mar 23, 2025

Wild Mushroom Ramen Bowl Served with Buckwheat Soba noodles - By Chef Gourav Dutta

Mar 05, 2025

Activated Charcoal Smokey Idli - By Chef Lallan Kumar

May 31, 2024

Arijit Mitra Appointed as Executive Housekeeper at Fortune Valley View, Manipal

Jun 15, 2025

How Kitchen Stewarding Teams Can Use Technology for Inventory Management

Apr 02, 2025

Ravinder Singh Promoted to Assistant Executive Housekeeper at Sheraton Grand Chennai

Apr 22, 2025

Creating Custom Confections for Weddings and Special Events

Jan 30, 2025

Arun Parihar Appointed as General Manager at The Clarks Hotels & Resorts

May 31, 2025

Kuldeep Singh Gariya Appointed as Executive Housekeeper at Hyatt Place Haridwar

Mar 29, 2025

Bratati Mal Appointed as Housekeeping Manager at Pullman Hotels & Resorts

May 31, 2025

Sujit Kumar Mishra Appointed as Corporate General Manager – South at Spree Hospitality

May 18, 2025

Effective Telephone Conversations Handling by Front Office

Jun 03, 2025

Grilled Prawns with Confit Tomatoes and Crispy Okra - By Abhijeet Anil Thakre

Jan 21, 2025

Pardeep Rana Promoted to Assistant General Manager Operations at Manone India (P) Ltd.

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