Prabha Kant Pandey Appointed as Assistant Food & Beverage Manager at DoubleTree by Hilton

DoubleTree by Hilton, Gurugram Baani Square is pleased to announce the appointment of Prabha Kant Pandey as the Assistant Food & Beverage Manager. With an extensive background in the hospitality industry, Prabha brings a wealth of experience in food and beverage management to his new role.

Prior to joining DoubleTree by Hilton Gurugram Baani Square, Prabha held the position of Restaurant Manager at Hilton Hotels & Resorts, where he was responsible for overseeing restaurant operations, maintaining high service standards, and ensuring guest satisfaction. His journey in the hospitality industry also includes his work as an Assistant Restaurant Manager at Radisson Blu, Coimbatore, where he managed staff and upheld operational efficiency.

Prabha's career began with roles such as Food & Beverage Executive at Marriott International, Pune, and Taj Hotels Resorts and Palaces, Goa. His experience also includes a position as a Food & Beverage Assistant at Oberoi Hotels & Resorts, Hyderabad, and an Internship Trainee at Taj Hotels, Goa.

In his new role at DoubleTree by Hilton Gurugram Baani Square, Prabha will be responsible for overseeing all food and beverage operations, ensuring the highest levels of guest satisfaction, and driving innovation in service. With his strong leadership skills and in-depth knowledge of the industry, Prabha is expected to contribute significantly to the hotel's continued success.

Prabha holds a Bachelor’s in Hotel Management and Catering Technology from BIT Mesra and has received professional training through Hilton University. His appointment is a testament to his dedication to excellence in the hospitality industry.