Ram Kumar Rai Appointed as Assistant Restaurant Manager at The Leela Palaces, Hotels & Resorts

In his new position as Assistant Restaurant Manager, Ram Kumar Rai is well-prepared to leverage his diverse experience and leadership abilities to contribute to the continued success and excellence of The Leela Palaces, Hotels & Resorts.

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Ram Kumar Rai has recently been appointed as the Assistant Restaurant Manager at The Leela Palaces, Hotels & Resorts. With a solid background in the hospitality industry, Ram brings a wealth of experience and expertise to his new role.


Prior to this, Ram served as a Food and Beverage Executive at JW Marriott Mumbai Sahar, where he was responsible for managing food and beverage operations, ensuring exceptional service, and maintaining high standards of quality and hospitality.


Before his tenure at JW Marriott, Ram worked as a Food and Beverage Assistant at The Leela Palaces, Hotels & Resorts. This role allowed him to develop a strong foundation in the hospitality sector and gain valuable experience in guest service and operational efficiency.


Ram Kumar Rai holds an Associate Degree in Hospitality Administration/Management from Don Bosco Institute of Technology, which has provided him with the academic knowledge and practical skills necessary for his professional journey.


In his new position as Assistant Restaurant Manager, Ram Kumar Rai is well-prepared to leverage his diverse experience and leadership abilities to contribute to the continued success and excellence of The Leela Palaces, Hotels & Resorts.

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