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Aug 24, 2024

Avinash Kumar Promoted to Senior Sous Chef at Oberoi Hotels & Resorts

Oct 28, 2024

Vinod Sharma Joins Sunday Hotel as Sous Chef

Dec 10, 2024

Pre-Order and Pick-Up Systems: Reinventing Fast Casual Dining

Jun 27, 2024

Pratik Borhade Promoted to Sales Manager at Fresh & Honest

Dec 26, 2024

Customized Cupcakes: A New Avenue for Bakers

Dec 05, 2024

Chuni Verma Appointed as Executive Chef at Aaramgah Jawai Radisson Hotel

Nov 29, 2024

Dhruv Sood Takes Charge as Marketing and Revenue Management Director at Oasis Baklawa

Dec 23, 2024

Minimalist Hotel Room Organization for Maximum Guest Satisfaction

Nov 19, 2024

How to Design Hotel Spas that Attract Wellness Tourism

Nov 10, 2024

Small Batch Baking: The New Trend in Specialty Bakeries

Nov 14, 2024

Infusing Confections with Liquids: The Art of Filled Chocolates and Candies

Nov 05, 2024

Subscription-Based Dining: The Rise of Monthly Meal Plans in Restaurants

Dec 19, 2024

The Role of Data in Optimizing Kitchen Stewarding Processes

Aug 05, 2024

Nisar Ahmed Promoted to Vice President and Corporate Chef at Atmosphere Core

Nov 15, 2024

Alok Ranjan Promoted to Assistant Manager - Housekeeping at Le Meridien Gurugram

Sep 26, 2024

Santu Biswas Appointed as Key Account Manager - West at Tropilite Foods

Sep 11, 2024

Mahesh Muthuswamy Joins Hotel Vivek as Corporate Chef

Nov 03, 2024

Nikhil Vahi Appointed as Head of Hospitality at Adani Airport Holdings Ltd

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