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Sep 08, 2024

Abhissek Basu Joins as Hotel Manager at The Leela Ambience Convention Hotel

Dec 03, 2024

Anish Negi Promoted to Senior Restaurant and Bar Manager at The Leela Ambience Gurugram

Jan 21, 2025

How to Achieve the Perfect Crust in Artisan Breads

Jan 01, 2025

Deconstructed Sev Tamatar with Bajra Tacos - By Chef Subyendu Roy

Dec 18, 2024

Anurag Yadav Assumes Role as Food and Beverage Manager at Lemon Tree Hotels

Aug 04, 2024

Hasan Askari Takes Charge as Director of Restaurants at The Leela Palaces, Hotels and Resorts

Aug 27, 2024

Bibhuti Bhusan Nayak Takes Charge as Junior Executive Chef at MAYFAIR Hotels & Resorts

Dec 20, 2024

Darshpreet Singh Appointed as Assistant Manager - People at Nando's India

Sep 03, 2024

Abhijeet Thakre Appointed at Vivanta New Delhi Dwarka as Executive Chef

Dec 31, 2024

Fermentation Techniques for Gut-Healthy Foods

Jan 23, 2025

Innovative Kitchen Layouts to Maximize Efficiency and Minimize Wastage

Dec 24, 2024

Abhijeet Das Appointed as Purchase Manager at Marriott International

Nov 30, 2024

Sanjit Kumar Roy Takes Charge as Director of F&B Production at Beyzaa

Sep 23, 2024

Jaiveer Singh Assumes Role as General Manager at Kanha's Palm Springs

Oct 26, 2024

Prakash Shah Joins The Leela Gandhinagar as Director of Engineering

Dec 03, 2024

Delightful Japanese Confections: The Art of Mochi, Matcha, and Beyond

Dec 11, 2024

Energy-Efficient Dishwashing: How Stewards Can Save Resources

Dec 25, 2024

Optimizing Kitchen Stewarding with Smart Inventory Management: A Guide to Cutting Waste and Boosting Efficiency

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