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Nov 22, 2024

How Restaurants Are Adapting to Pet-Friendly Dining Trends

Dec 18, 2024

Pankaj Saxena Promoted to Area General Manager, West India, Radisson Hotel Group, South Asia & General Manager, Radisson Blu Pune Kharadi

Aug 06, 2024

General Manager Ashish Chaudhary Joins Brij Eternity Vrindavan by Leisure Hotels Group

Sep 25, 2024

General Manager Harish K. Sharma Joins at Best Western Plus Revanta Mcleodganj Dharamshala

Nov 17, 2024

Adding a Crunch: Incorporating Nuts, Seeds, and Grains into Confections

Nov 28, 2024

Paying with Time: Restaurants That Swap Bills for Hours Worked

Nov 19, 2024

How to Design Hotel Spas that Attract Wellness Tourism

Dec 17, 2024

Double Frying Meets Baking: A Crunch Revolution

Oct 28, 2024

Visual Delights: The Role of Aesthetics in Modern Confectionery Design

Nov 11, 2024

Mohan Sawant Assumes Role at Radisson Blu Hotel & Spa Nashik as Executive Sous Chef

Oct 22, 2024

Dharmesh Mittal Joins as General Manager at Brij Hotels - Brij Bageecha

Nov 24, 2024

Inclusive Hospitality: Making Hotels Accessible for All Guests

Oct 02, 2024

Paumuanlal Tangpua Appointed as Executive Chef at Aggarwal Hotels Private Limited

Nov 19, 2024

Old-World Techniques in Modern Bakeries: Reviving Traditional Methods

Nov 05, 2024

Bringing Culture to the Plate: How Caterers Can Embrace Diverse Cuisines

Nov 05, 2024

From Flour to Flourless: Why Grain-Free Baking is the Next Big Thing

Sep 21, 2024

Jagdish Kumar Venbanshi Joins The Park Hotels as Housekeeping Supervisor

Oct 08, 2024

Surajit Acharjee Appointed as Assistant Manager Housekeeping at Hyatt Regency

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