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Sep 26, 2024

Santu Biswas Appointed as Key Account Manager - West at Tropilite Foods

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Sagar Kulkarni Promoted to Front Office Manager at The Park Hotels

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Deepak Parmar Appointed as RSM - North at FnS International Pvt Ltd

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Narinder Dogra Takes Charge as Regional Head Chef at Tropilite Foods

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Preventing Burnout in Housekeeping Staff: Best Practices for Hotels

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Increasing Direct Bookings: Why Hotels and Restaurants Should Focus on Building Their Own Digital Presence

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Cooking with Food Scraps: Maximizing Flavor While Minimizing Waste

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Aswini Gopalakrishnan Takes Charge as Sous Chef at Vivanta by Taj - Fisherman’s Cove

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Bibhuti Bhusan Nayak Takes Charge as Junior Executive Chef at MAYFAIR Hotels & Resorts

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Satya Seelan Takes on New Role as Executive Chef at The Lalit Suri Hospitality Group

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Handling Difficult Clients in the Catering Business

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Sujit Kumar Mishra Joins as Resort Manager at Sterling Lonavala

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Essential Tools Every Kitchen Steward Should Have

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