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Jul 27, 2024

Alok Das Promoted to Food and Beverage Manager at Marriott International

May 11, 2024

Pratik Vashishtha Assumes Role as Assistant General Manager at Rubarru Hotels

Sep 18, 2024

Flash Frying: Crisping Up Meals Without the Guilt

Sep 29, 2024

Shahi Palak Kofta - By Chef Mrinal Bakshi

May 14, 2024

Millet Aranchini Ball- By Chef C.G. Saravanan

Jun 24, 2024

Vijayan .R Joins as Executive Chef at Four Points by Sheraton, Mahabalipuram

Sep 30, 2024

The Steward’s Touch: Elevating Guest Experiences Through Cleanliness and Order

Oct 01, 2024

Mohit Pratap Singh Takes Charge as Executive Housekeeper at Sarovar Hotels & Resorts

Sep 23, 2024

The Art of Cleanliness: Innovative Techniques for Maintaining Kitchen Hygiene

Aug 18, 2024

Sahil Sharma Joins Le Meridien New Delhi as Sales Executive

Apr 26, 2024

Rasiyaw - Gur Ki Kheer - By Shubhang Walia

Sep 09, 2024

The Evolving Role of Front Office Managers in the Digital Age

Oct 05, 2024

Shubham Patne Appointed as Assistant Manager - Guest Services at Accor

May 01, 2024

Almond and Butter Millet Cookies - By Chef Ashish Spencer

Sep 14, 2024

Abhishek Nath Assumes Role as Area Vice President of Swosti Group of Hotels & Resorts

Jul 10, 2024

Nadeem Desai Promoted to Front Office Manager at Accor

Sep 27, 2024

Hyatt Regency Amritsar appoints Swapnil Dora as Executive Chef

Jun 18, 2024

Pallab Maity Joins Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park as New Events Manager

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