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Oct 08, 2024

Suresh Menon Takes Charge as Vice President of Sales & Marketing at Grand Continent Hotels Limited

Dec 07, 2024

Upskilling the Front Office: The Importance of Cross-Training in Hospitality

Jul 19, 2024

Rahul Sharma Promoted to Manager - Product Marketing at Kaapi Machines

Jul 29, 2024

Devendra Chaturvedi Promoted as Market Unit Head/General Manager North and East at Welspun World

Nov 16, 2024

Roasting Techniques for Every Season: Vegetables, Meats, and Fruits

Aug 14, 2024

Anirudhya Basu Appointed as Multi-Property Director of Food & Beverage at Hyderabad Marriott Hotel & Convention Centre and Courtyard by Marriott

Nov 29, 2024

Building a Catering Brand: Tips for Standing Out in a Competitive Market

Dec 02, 2024

Handling Customer Complaints About Hygiene and Cleanliness: The Role of Kitchen Stewards

Dec 21, 2024

Dipak Kumar Appointed as Regional Financial Controller at Royal Orchid Hotels

Nov 19, 2024

Pan-Braising vs. Oven-Braising: Which Method Yields Better Results?

Nov 26, 2024

Pratap Biswas Assumes Role as Executive Housekeeper at Hilton Hotels & Resorts

Jun 29, 2024

Palden Sherpa Assumes Role as Sous Chef at The St. Regis Goa Resort

Sep 25, 2024

Rohit Kumar Appointed as Banquet Manager at ITC Hotels

Oct 07, 2024

Vishwajit Singh Assumes Role as Area Sales Manager North - HoReCa at Polymech International

Dec 03, 2024

Abhishek Raizada Welcomed as General Manager at Best Western Hotels & Resorts

Dec 10, 2024

Managing Overbooking Scenarios with Ease at the Front Desk

Oct 27, 2024

Navigating Competition: Unique Selling Propositions in the Food Sector

Jul 29, 2024

Lehsuni Paneer Tikka - By Chef Brijesh Singh

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