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Nov 20, 2024

Themed Buffets: How to Design Eye-Catching Displays

Jun 28, 2024

Shambhu Singh Rao Promoted to Director of Housekeeping at Raffles Hotels & Resorts

Jul 06, 2024

Naveen Kumar Thakur Promoted to Sales Director North India at Rational AG

Dec 03, 2024

Vivek Dubey Appointed as General Manager at Brij Bageecha

Mar 31, 2024

Awad Paneer Pasanda with Khasta Roti - By Chef Avinash Soni

Sep 26, 2024

Mahesh Kadam Assumes Role as Chef De Cuisine at Marriott International

Nov 17, 2024

Pandey Rakesh Assumes Role as Executive Chef at The Park Hotels

Jul 29, 2024

Devendra Chaturvedi Promoted as Market Unit Head/General Manager North and East at Welspun World

Oct 18, 2024

Malay Das Takes Charge as Assistant Executive Housekeeper at Fairmont Hotels & Resorts

Aug 23, 2024

Sabia Barkat Takes Charge as National Sales Head at Gallons Premium Water

Oct 15, 2024

Aman Usmani Joins Mercure Hotels Lucknow as Chef De Partie (Pre-Opening)

Nov 28, 2024

The Art of Spherification: Trapping Flavors in Edible Pearls

Jul 24, 2024

Kamlesh Damade Joins Falcon Agrifriz Private Limited as Regional Sales Manager

Dec 15, 2024

Why Personalized Candies Are the Latest Trend in Gifting

Aug 18, 2024

Ravi Verma Advances in F&B Sector with New Role as Bar Executive at The Imperial

Oct 31, 2024

Building a Strong Restaurant Brand: Strategies for Standing Out in a Crowded Market

Nov 02, 2024

The Evolution of Food Trends: How to Capitalize on Emerging Culinary Movements

Aug 11, 2024

Prakhar Srivastava Appointed as Junior Sous Chef at ITC Maratha Hotel

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