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Sep 20, 2024

Ajay Varma Appointed as Executive Chef at Mahindra Holidays & Resorts India Limited

Dec 07, 2024

Rahul Chaudhary Appointed as Front Office Manager at Sheraton Grand Bengaluru Hotel at Brigade Gateway

Dec 02, 2024

From Tasting Sessions to Event Day: Creating Seamless Client Journeys

Nov 09, 2024

Manjeet Gole Takes Charge as General Manager at Fortune Sector 27 Noida

Jul 23, 2024

Deepak Dinker Joins as Executive Housekeeper at Hotel Saffron Crest

Dec 07, 2024

Upskilling the Front Office: The Importance of Cross-Training in Hospitality

Jan 13, 2025

The Rise of Hotel Brands: How Hotels Can Use Identity and Design to Build Loyalty

Dec 12, 2024

Housekeeping and Air Quality: How to Keep Hotel Rooms Fresh and Clean

Sep 24, 2024

Kritarth Kulshreshtha Joins as Junior Sous Chef at The Oberoi Group

Dec 15, 2024

Saravanan Dhanabalu Takes Charge at Royal Orchid Hotels as Vice President - South

Jan 10, 2025

How to Develop Leadership Skills Within Front Desk Teams

Jul 27, 2024

Alok Das Promoted to Food and Beverage Manager at Marriott International

Dec 08, 2024

How Kitchen Stewarding Can Contribute to a Restaurant's Sustainability Goals

Nov 19, 2024

Arjun Bijimon Appointed as Food and Beverage Supervisor at Mövenpick Hotel Wellington

Dec 21, 2024

From Keycards to Apps: Digital Innovations at the Front Desk

Jul 28, 2024

Mohammed Eliyaz Takes Charge as Executive Chef at Conrad Bengaluru

Aug 06, 2024

General Manager Ashish Chaudhary Joins Brij Eternity Vrindavan by Leisure Hotels Group

Aug 18, 2024

Malai Ghevar - By Chef Rajat Ranjeet

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